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Food Cults
How Fads, Dogma, and Doctrine Influence Diet
von Kima Cargill
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2016 | Rowman & Littlefield Publishers
ISBN: 9781442251328
100,75 € (inkl. MwSt)
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World of Wine and Food
A Guide to Varieties, Tastes, History, and Pairings
von Don Philpott
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2016 | Rowman & Littlefield Publishers
ISBN: 9781442268043
120,05 € (inkl. MwSt)
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Colonial Kitchen
Australia 1788-1901
von Charmaine O'Brien
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2016 | Rowman & Littlefield Publishers
ISBN: 9781442249820
100,75 € (inkl. MwSt)
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Steamed Breads
Ingredients, Processing and Quality
von Sidi Huang; Diane Miskelly
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2016 | Auflage: 1 | Elsevier Science
ISBN: 9780081007242
108,00 € (inkl. MwSt)
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