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The Amalfi Coast
A Collection of Italian Recipes
von Katie Caldesi; Giancarlo Caldesi
Buch | Hardcover
2022 | Hardie Grant Books (UK)
ISBN: 9781784885021
21,15 € (inkl. MwSt)
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Book 3: Practical Vegan Living: Tips and Recipes for a Thriving Plant-Based Lifestyle
von Morgan Terenzia Modo
eBook Download (EPUB)
2023 | GreenVibe Publications
ISBN: 9791222474502
27,99 € (inkl. MwSt)
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The ScandiKitchen Cookbook
Simple, delicious dishes for any occasion
von Bronte Aurell
eBook Download (EPUB)
2024 | Auflage: 1 | Ryland Peters & Small
ISBN: 9781788796330
24,00 € (inkl. MwSt)
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The Labor of Lunch
Why We Need Real Food and Real Jobs in American Public Schools
von Jennifer E. Gaddis
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2019 | Auflage: 1 | University of California Press
ISBN: 9780520971592
32,99 € (inkl. MwSt)
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100+ Gluten-Free Recipes for Delicious Desserts
von Lindsay Grimes
eBook Download (EPUB)
2024 | Weldon Owen
ISBN: 9798886740141
20,09 € (inkl. MwSt)
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Inspirational Recipes for the Home Cook
von Rich Komen
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2024 | Skyhorse
ISBN: 9781510780309
23,47 € (inkl. MwSt)
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Wilted
Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry
von Julie Guthman
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2019 | Auflage: 1 | University of California Press
ISBN: 9780520973343
32,99 € (inkl. MwSt)
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Together
Memorable Meals, Made Easy
von Jamie Oliver
Buch | Hardcover
2021 | Michael Joseph Ltd
ISBN: 9780241431177
32,40 € (inkl. MwSt)
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Sourdough Culture
A History of Bread Making from Ancient to Modern Bakers
von Eric Pallant
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2021 | Agate Publishing
ISBN: 9781572848535
26,42 € (inkl. MwSt)
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Nourishing Meals Inspired by Nature's Bounty
von Michelle Faust Lang Berthels
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2024 | Skyhorse
ISBN: 9781510778818
23,47 € (inkl. MwSt)
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Techniques, Processess and Recipes
von Joe Connolly; Jack Hendler
eBook Download (EPUB)
2024 | Brewers Publications
ISBN: 9781938469831
23,91 € (inkl. MwSt)
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von Wayne Gisslen
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2021 | Wiley
ISBN: 9781119744955
46,53 € (inkl. MwSt)
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Meat Planet
Artificial Flesh and the Future of Food
von Benjamin Aldes Wurgaft
eBook Download (EPUB)
2019 | Auflage: 1 | University of California Press
ISBN: 9780520968264
27,99 € (inkl. MwSt)
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Plants-Only Kitchen
Over 70 delicious, super-simple, powerful & protein-packed recipes for busy people
von Gaz Oakley
Buch | Hardcover
2020 | Quadrille Publishing Ltd
ISBN: 9781787134980
27,40 € (inkl. MwSt)
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Meals Matter
A Radical Economics Through Gastronomy
von Michael Symons
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2020 | Columbia University Press
ISBN: 9780231551601
38,99 € (inkl. MwSt)
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Bread Book
von Louis P. De Gouy
eBook Download (EPUB)
2021 | Dover Publications
ISBN: 9780486849492
31,57 € (inkl. MwSt)
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