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Constructing Authenticity in Southern Food Culture
von Kaitland M. Byrd
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2019 | Lexington Books
ISBN: 9781498593366
90,38 (inkl. MwSt)
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The Cultural Critic's Life in the Kitchen
von Bronfen Elisabeth Bronfen
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2019 | Rutgers University Press
ISBN: 9781978803671
52,72 (inkl. MwSt)
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The Cultural Critic's Life in the Kitchen
von Bronfen Elisabeth Bronfen
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2019 | Rutgers University Press
ISBN: 9781978803657
52,71 (inkl. MwSt)
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Society, Culture and Consumption
von Jenny Banh; Haiming Liu
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2019 | Taylor and Francis
ISBN: 9780429938894
50,25 (inkl. MwSt)
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An Animators Cookbook
von Tom Sito
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2019 | CRC Press
ISBN: 9781351171151
50,93 (inkl. MwSt)
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An Animators Cookbook
von Tom Sito
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2019 | CRC Press
ISBN: 9781351171144
50,55 (inkl. MwSt)
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Society, Culture and Consumption
von Jenny Banh; Haiming Liu
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2019 | Taylor and Francis
ISBN: 9780429938900
50,25 (inkl. MwSt)
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The Secrets to Building a Consultative Selling Approach
von John C. Crotts; Byron Marlowe; Paul Wagner
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2019 | Rowman & Littlefield Publishers
ISBN: 9781538117323
64,45 (inkl. MwSt)
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Accounting Principles and Planning for the Craft Brewer
von Maria Pearman
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2019 | Brewers Publications
ISBN: 9781938469534
86,89 (inkl. MwSt)
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Quality and Production
von Roger Barth; Matthew Farber
eBook Download (EPUB)
2019 | Auflage: 1 | Wiley
ISBN: 9781119456032
96,99 (inkl. MwSt)
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