Ergebnisse zu
Lebensmitteltechnologie

Earth Democracy
Justice, Sustainability, and Peace
von Vandana Shiva
Buch | Softcover
2015 | North Atlantic Books,U.S.
ISBN: 9781623170417
15,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Food Unwrapped
Lifting the Lid on How Our Food Is Really Produced
von Daniel Tapper
Buch | Softcover
2015 | Bantam Press
ISBN: 9780593073612
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
A Memoir
von Kristin Kimball
Buch | Softcover
2020 | Scribner Book Company
ISBN: 9781501111655
17,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Alcohol-Free Cocktails for the Mindful Drinker
von Jassy Davis
Buch | Hardcover
2020 | Harpercollins
ISBN: 9780008434229
12,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Whiskey Distilled
A Populist Guide to the Water of Life
von Heather Greene
Buch | Softcover
2015 | Avery Publishing Group Inc.,U.S.
ISBN: 9780525429784
19,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
World Hunger
10 Myths
von Frances Moore Lapp; Joseph Collins
Buch | Softcover
2015 | Grove Press / Atlantic Monthly..
ISBN: 9780802123466
16,20 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
How Democrats Can Win Again in Rural America
von Jane Kleeb
Buch | Softcover
2020 | Collins
ISBN: 9780062960917
19,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Inventing Wine
A New History of One of the World's Most Ancient Pleasures
von Paul Lukacs
Buch | Softcover
2013 | WW Norton & Co
ISBN: 9780393347074
16,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Proof
The Science of Booze
von Adam Rogers
Buch | Softcover
2015 | Harvest Publications
ISBN: 9780544538542
15,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Biodiversity, Traditional Knowledge, and the Rights of Mother Earth
von Vandana Shiva
Buch | Softcover
2020 | Synergetic Press Inc.,U.S.
ISBN: 9780907791782
16,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
A Guide to All Things Beer and How to Brew it Yourself
von John Shepherd
Buch | Softcover
2020 | White Owl
ISBN: 9781526769978
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Unsere Lebensmittel
Tabellen mit Vitaminen und Mineralstoffen, essentiellen Fettsäuren, Kalorien, Eiweiss, Fett und Kohlehydraten
von Ibrahim Elmadfa; Doris Fritsche
Buch | Softcover
2005 | Auflage: 1 | Verlag Eugen Ulmer
ISBN: 9783800146482
12,90 € (inkl. MwSt)
in den Warenkorb
  • sofort lieferbar
Ploughing New Ground
Food, Farming & Environmental Change in Ethiopia
von Getnet Bekele
eBook Download (PDF)
2017 | Auflage: 1 | Boydell & Brewer
ISBN: 9781787440586
11,99 € (inkl. MwSt)
  • Download sofort lieferbar
Storage
von Unifem
Buch | Softcover
1995 | Practical Action Publishing
ISBN: 9781853393099
12,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Appropriate Food Packaging
Materials and methods for small businesses
von Peter Fellows; Barrie Axtell
Buch | Softcover
1993 | Practical Action Publishing
ISBN: 9781853395628
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Twinkie, Deconstructed
My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, M ined (Yes, Mined), and Manipulated into What America Eats
von Steve Ettlinger
Buch | Softcover
2008 | Plume
ISBN: 9780452289284
17,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
D'Lish Deviled Eggs
A Collection of Recipes from Creative to Classic
von Kathy Casey
Buch | Hardcover
2013 | Andrews McMeel Publishing
ISBN: 9781449427504
19,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Belgian Ale
von Pierre Rajotte
Buch | Softcover
1998 | Brewers Publications
ISBN: 9780937381311
11,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Porter
von Terry Foster
Buch | Softcover
1998 | Brewers Publications
ISBN: 9780937381281
11,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Basic Homebrewing
All the Skills and Tools You Need to Get Started
von Stacy Tibbets
Buch | Softcover
2006 | Stackpole Books
ISBN: 9780811732598
18,65 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Training in Food Processing
Successful approaches
von Mike Battcock; Sue Azam-Ali; Barrie Axtell; Peter..
Buch | Softcover
1998 | Practical Action Publishing
ISBN: 9781853394256
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Try Drying It!
Case studies in the dissemination of tray-drying technology
von Barrie Axtell
Buch | Softcover
1991 | Practical Action Publishing
ISBN: 9781853390395
12,40 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Sugar Processing
the development of a Third World technology
von Raphael Kaplinsky
Buch | Softcover
1984 | ITDG Publishing
ISBN: 9780903031981
18,65 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Waters
von FAO/WHO Codex Alimentarius Commission
Buch | Softcover
2010 | Food & Agriculture Organization of..
ISBN: 9789251058367
17,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Packaging
von Unifem
Buch | Softcover
1996 | Practical Action Publishing
ISBN: 9781853393341
12,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Taste
Surprising Stories and Science about Why Food Tastes Good
von Barb Stuckey
Buch | Softcover
2013 | Atria Books
ISBN: 9781439190746
18,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Montana Beer
A Guide to Breweries in Big Sky Country
von Ryan Newhouse
Buch | Softcover
2013 | Arcadia Publishing
ISBN: 9781626190214
19,85 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar