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Black Bodies and Black Food in Twentieth-Century America
von Jennifer Jensen Wallach
eBook Download (EPUB)
2019 | The University of North Carolina..
ISBN: 9781469645230
113,08 (inkl. MwSt)
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Savoring Flavors and Stories from the Eastern Shore of Virginia
von Bernard L. Herman
eBook Download (EPUB)
2019 | The University of North Carolina..
ISBN: 9781469653495
112,97 (inkl. MwSt)
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Savoring Flavors and Stories from the Eastern Shore of Virginia
von Bernard L. Herman
eBook Download (PDF)
2019 | The University of North Carolina..
ISBN: 9798890858597
113,22 (inkl. MwSt)
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Black Bodies and Black Food in Twentieth-Century America
von Jennifer Jensen Wallach
eBook Download (PDF)
2019 | The University of North Carolina..
ISBN: 9798890856654
112,31 (inkl. MwSt)
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Patterns, Principles, and Potholes
von Gene Hall; Shirley Hord
Buch | Softcover
2019 | Pearson
ISBN: 9780135258231
128,50 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
von Sara Diana Garduno Diaz
eBook Download (PDF)
2019 | Delve Publishing
ISBN: 9781774075074
212,81 (inkl. MwSt)
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von Cristina Garcia Jaime
eBook Download (PDF)
2019 | Delve Publishing
ISBN: 9781774074770
124,32 (inkl. MwSt)
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Boiling an Egg Inside Out and Other Kitchen Tales
von Erik Cyrus Fooladi; Anu Inkeri Hopia
eBook Download (PDF)
2019 | CRC Press
ISBN: 9780429878442
219,93 (inkl. MwSt)
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Boiling an Egg Inside Out and Other Kitchen Tales
von Erik Cyrus Fooladi; Anu Inkeri Hopia
eBook Download (EPUB)
2019 | CRC Press
ISBN: 9780429878435
219,67 (inkl. MwSt)
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During Food Processing, Cooking, and Aging
von Novara Ph.D. (Universita del Piemonte Orientale Matteo..
eBook Download (EPUB)
2019 | CRC Press
ISBN: 9780429807237
270,18 (inkl. MwSt)
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During Food Processing, Cooking, and Aging
von Novara Ph.D. (Universita del Piemonte Orientale Matteo..
eBook Download (PDF)
2019 | CRC Press
ISBN: 9780429807244
270,18 (inkl. MwSt)
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How Mexican Street Food Is Transforming the American City
von Robert Lemon
Buch | Hardcover
2019 | University of Illinois Press
ISBN: 9780252042454
123,45 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
African American Meals and Meaning
von Rafia Zafar
Buch | Hardcover
2019 | University of Georgia Press
ISBN: 9780820353661
107,20 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
The Revival of White Whiskey in the Twenty-First Century
von Cameron D. Lippard; Bruce E. Stewart
Buch | Hardcover
2019 | West Virginia University Press
ISBN: 9781946684813
123,45 (inkl. MwSt)
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  • Versand in 15-20 Tagen
von W . Mattieu Williams
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2019 | Nova Science Publishers, Inc.
ISBN: 9781536152692
291,86 (inkl. MwSt)
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How History Matters to Contemporary Food Debates
von Matthew Morse Booker; Charles C. Ludington
eBook Download (EPUB)
2019 | The University of North Carolina..
ISBN: 9781469652917
113,74 (inkl. MwSt)
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How History Matters to Contemporary Food Debates
von Matthew Morse Booker; Charles C. Ludington
eBook Download (PDF)
2019 | The University of North Carolina..
ISBN: 9798890850249
113,24 (inkl. MwSt)
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The Food of Martin Price from the kitchen of HRH Princess Haya Bint Al Hussein
von Martin Price
Buch | Hardcover
2019 | Bloomsbury Caravel
ISBN: 9781448217274
124,70 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
How Vegetarian Dietary Choices Influence Our Social Lives
von Charlotte De Backer; Julie Dare; Leesa Costello;..
Buch | Hardcover
2019 | Rowman & Littlefield
ISBN: 9781538114964
105,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
How History Matters to Contemporary Food Debates
von Charles C. Ludington; Matthew Morse Booker
Buch | Hardcover
2019 | The University of North Carolina..
ISBN: 9781469652887
119,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen