Ergebnisse zu
Lebensmitteltechnologie

Nicht alles ist Mist!
Verdorbene Lebensmittel erkennen – Reste verwerten – Geld sparen. Das kompakte Anti-Wegwerf-Buch.
von Angelika Kirchmaier
Buch | Softcover
2018 | Tyrolia
ISBN: 9783702237332
14,95 € (inkl. MwSt)
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Die Pestizidlüge
Wie die Industrie die Gesundheit unserer Kinder aufs Spiel setzt
von André Leu
Buch | Softcover
2018 | oekom verlag
ISBN: 9783962380137
20,00 € (inkl. MwSt)
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A primer for the 21st century
von Molly Watson
eBook Download (EPUB)
2019 | Thames and Hudson Ltd
ISBN: 9780500774786
16,22 € (inkl. MwSt)
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The Fate of Food
What We'll Eat in a Bigger, Hotter, Smarter World
von Amanda Little
Buch | Softcover
2021 | Harmony Books
ISBN: 9780804189040
17,85 € (inkl. MwSt)
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A History of Tea
The Life and Times of the World's Favorite Beverage
von Laura C. Martin
Buch | Softcover
2018 | Tuttle Publishing
ISBN: 9780804851121
18,60 € (inkl. MwSt)
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Food
von Fabio Parasecoli
Buch | Softcover
2019 | MIT Press
ISBN: 9780262537315
19,90 € (inkl. MwSt)
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Whisky Classified
Choosing Single Malts by Flavour
von David Wishart
eBook Download (EPUB)
2020 | Pavilion Books
ISBN: 9781911624912
13,59 € (inkl. MwSt)
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Tomaten
Die wahre Identität unseres Frischgemüses. Eine Reportage
von Annemieke Hendriks
Buch | Softcover
2017 | Auflage: 1 | Bebra Verlag
ISBN: 9783898091398
18,00 € (inkl. MwSt)
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Brewers, Beers and Pubs in World War II
von Brian Glover
eBook Download (EPUB)
2023 | The Lutterworth Press
ISBN: 9780718896751
16,36 € (inkl. MwSt)
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Homebrew World
Discover the Secrets of the World's Leading Homebrewers
von Joshua M. Bernstein
eBook Download (EPUB)
2019 | Union Square & Co.
ISBN: 9781454936190
11,99 € (inkl. MwSt)
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It's Not a Cow
von PhD Phil Bass
eBook Download (EPUB)
2023 | Covenant Books, Inc.
ISBN: 9798886448504
10,99 € (inkl. MwSt)
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Catching Thunder
The True Story of the World's Longest Sea Chase
von Eskil Engdal; Kjetil Saeter
Buch | Softcover
2018 | Zed Books Ltd
ISBN: 9781786990877
18,10 € (inkl. MwSt)
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The Evolution and Future of Processed Food
von Temple Nicola Temple
eBook Download (EPUB)
2018 | Bloomsbury Publishing
ISBN: 9781472941404
14,95 € (inkl. MwSt)
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Bong Appetit
Mastering the Art of Cooking with Weed
von Editors of MUNCHIES
eBook Download (EPUB)
2020 | Pavilion Books
ISBN: 9781911624974
13,72 € (inkl. MwSt)
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Sparkling Wine
The Vineyards of England and Wales
von Stewart Wilde
Buch | Softcover
2019 | ACC Art Books
ISBN: 9781851499052
19,95 € (inkl. MwSt)
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Burn the Ice
The American Culinary Revolution and Its End
von Kevin Alexander
Buch | Softcover
2020 | Penguin USA
ISBN: 9780525558040
17,85 € (inkl. MwSt)
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The Eating Instinct
Food Culture, Body Image, and Guilt in America
von Virginia Sole-Smith
Buch | Softcover
2020 | Holt McDougal
ISBN: 9781250234551
17,85 € (inkl. MwSt)
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I Was Hungry
Cultivating Common Ground to End an American Crisis
von Jeremy K. Everett
Buch | Softcover
2019 | Brazos Press, Div of Baker..
ISBN: 9781587434242
14,95 € (inkl. MwSt)
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Food Bites
The Science of the Foods We Eat
von AnnaKate Hartel; Richard W Hartel
eBook Download (PDF)
2009 | Springer New York
ISBN: 9780387758459
16,99 € (inkl. MwSt)
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Fermenting For Dummies
von Amelia Jeanroy; Marni Wasserman
eBook Download (PDF)
2019 | Auflage: 1 | Wiley
ISBN: 9781119594222
16,99 € (inkl. MwSt)
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Fermenting For Dummies
von Amelia Jeanroy; Marni Wasserman
eBook Download (EPUB)
2019 | Auflage: 1 | Wiley
ISBN: 9781119594215
16,99 € (inkl. MwSt)
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Sorting the Beef from the Bull
The Science of Food Fraud Forensics
von Temple Nicola Temple; Evershed Richard Evershed
eBook Download (EPUB)
2016 | Bloomsbury Publishing
ISBN: 9781472911346
11,98 € (inkl. MwSt)
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Around the World in Eighty Wines
Exploring Wine One Country at a Time
von Mike Veseth
eBook Download (EPUB)
2017 | Rowman & Littlefield Publishers
ISBN: 9781442257375
15,08 € (inkl. MwSt)
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Weizenwampe
Warum Weizen dick und krank macht
von William Davis; Martin Harbauer
Audio-CD
2014 | Auflage: 1 | ABOD Verlag
ISBN: 9783954712786
16,95 € (inkl. MwSt)
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Cocktail Guy
Infusions, distillations and innovative combinations
von Rich Woods
eBook Download (EPUB)
2018 | Pavilion Books
ISBN: 9781911595823
16,31 € (inkl. MwSt)
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Over 65 deliciously simple, gut-friendly recipes from The Gut Stuff
von Alana Macfarlane; Lisa Macfarlane
eBook Download (EPUB)
2022 | HarperCollins Publishers
ISBN: 9781911670155
13,49 € (inkl. MwSt)
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Was mich stark macht
Nehmen Sie Ihre Gesundheit selbst in die Hand, Prävention für Jedermann
von Klaus-Dieter Kolenda
Buch | Softcover
2010 | Schlütersche
ISBN: 9783899935868
14,95 € (inkl. MwSt)
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Grains
von Bill Winders
eBook Download (EPUB)
2016 | Auflage: 1 | Wiley
ISBN: 9780745688077
17,99 € (inkl. MwSt)
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Duck Season
Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place
von David McAninch
Buch | Softcover
2018 | Collins
ISBN: 9780062309433
19,85 € (inkl. MwSt)
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How Growing Meat Without Animals Will Revolutionize Dinner and the World
von Contributor Paul Shapiro
Buch | Softcover
2024 | Simon & Schuster
ISBN: 9781501189098
18,85 € (inkl. MwSt)
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DARK Chocolate
A Guide to Artisan Chocolatiers
von Steve Huyton
Buch | Hardcover
2019 | Images Publishing Group Pty Ltd
ISBN: 9781864708066
18,65 € (inkl. MwSt)
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  • Lieferbar
Should We All Be Vegan?
A primer for the 21st century
von Molly Watson; Matthew Taylor
Buch | Softcover
2019 | Thames & Hudson Ltd
ISBN: 9780500295038
16,15 € (inkl. MwSt)
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Water in Plain Sight
Hope for a Thirsty World
von Judith D. Schwartz
Buch | Softcover
2019 | Chelsea Green Publishing Co
ISBN: 9781603589161
18,65 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Backyard Sugarin'
A Complete How-To Guide
von Rink Mann
Buch | Softcover
2016 | Countryman Press Inc.
ISBN: 9781581573404
13,70 € (inkl. MwSt)
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Taking Back Our Food Supply
How to Lead the Local Food Revolution to Reclaim a Healthy Future
von Michael Brownlee
Buch | Softcover
2019 | Morgan James Publishing llc
ISBN: 9781642791624
16,20 € (inkl. MwSt)
in den Warenkorb
  • Lieferzeit auf Anfrage
Food Bullying
How to Avoid Buying BS
von Michele Payn
Buch | Softcover
2019 | Morgan James Publishing llc
ISBN: 9781642794090
16,20 € (inkl. MwSt)
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  • Lieferzeit auf Anfrage
The Poison Squad
One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century
von Deborah Blum
Buch | Softcover
2019 | Penguin USA
ISBN: 9780143111122
17,85 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Wine Reads
A Literary Anthology of Wine Writing
von Jay McInerney
Buch | Softcover
2019 | Grove Press / Atlantic Monthly..
ISBN: 9781611854930
12,45 € (inkl. MwSt)
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Plucked
Chicken, Antibiotics, and How Big Business Changed the Way the World Eats
von Maryn McKenna
Buch | Softcover
2019 | National Geographic Society
ISBN: 9781426219627
16,85 € (inkl. MwSt)
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