Top Tips in Gastrointestinal Surgery -

Top Tips in Gastrointestinal Surgery

Buch | Softcover
168 Seiten
1999
Blackwell Science Ltd (Verlag)
978-0-632-04253-1 (ISBN)
37,35 inkl. MwSt
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This accessible text is designed to provide both established and trainee surgeons with a thorough understanding of the topics involved in gastrointestinal surgery. Contributions and over 60 practical tips are provided by those in the field.
All surgeons treasure the practial tips that they pick up from their teachers. Unfortunately, they are only exposed to a limited number of teachers during their training. Top Tips in Gastrointestinal Surgery aims to present to surgeons, both established and in training, a host of great masters and to a wealth of knowledge gleaned from many years of experience.

Contributors; Foreword; Preface; 1. General Surgical Techniques; 2. Surgical Access to the GI Tract; 3. Oesophagogastric Surgery; 4. Surgery of the Duodenum and the Small Intestine; 5. Hepatic Surgery; 6. Pancreaticobiliary Surgery; 7. Colonic Surgery; 8. Anorectal Surgery

Erscheint lt. Verlag 16.5.1999
Zusatzinfo 76
Verlagsort Oxford
Sprache englisch
Maße 123 x 186 mm
Gewicht 236 g
Themenwelt Medizinische Fachgebiete Chirurgie Viszeralchirurgie
Medizinische Fachgebiete Innere Medizin Gastroenterologie
ISBN-10 0-632-04253-2 / 0632042532
ISBN-13 978-0-632-04253-1 / 9780632042531
Zustand Neuware
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