Beer - A Cookbook
Good Food Made Better with Beer
Seiten
2012
Adams Media Corporation (Verlag)
978-1-4405-3370-9 (ISBN)
Adams Media Corporation (Verlag)
978-1-4405-3370-9 (ISBN)
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Forget the pretentious brouhaha that goes along with spirited cooking. It's plain and simple: Food is good, but beer makes it better. This collection shows just how fun cooking can be when you use the right ingredient, with recipes like: Spicy Beer-boiled Shrimp; Peas and Proscuitto (and Pabst); Beer and Bleu Cheese Burgers; and, Pub Pork Chops.
Adams Media provides helpful, funny, and inspiring books on a wide variety of topics, so no matter who you are, we’ve got you covered. Our editors are just like you—living, loving, and learning every day. Our personal experiences and expertise in our given book categories allow us to bring you some of the best content on the market—from parenting to relationships, to the paranormal, cooking, and humor—we cover what you care about.
| Erscheint lt. Verlag | 18.5.2012 |
|---|---|
| Verlagsort | Holbrook, MA |
| Sprache | englisch |
| Maße | 127 x 216 mm |
| Gewicht | 345 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-4405-3370-9 / 1440533709 |
| ISBN-13 | 978-1-4405-3370-9 / 9781440533709 |
| Zustand | Neuware |
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