Beautiful Traditional Culinary Designs of Japan

This is the book interpreting Japanese cuisine culture through traditional annual events. Key features of New Year's "zoni" (rice cake soup) and table decoration for five kinds of seasonal events are introduced with pictures respectively. English translation provided.

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Japan is the country blessed with unique seasonal events and enriched cuisine culture originated in abundant nature. In this book, key features of "zoni" (rice cake soup which differ depending on regions nationwide) are introduced along with New Year's practices. It is a perfect gift for those people abroad who are keen on Japanese cuisine culture as it has English translation. Why don't you redefine the splendid culture of culinary design once again?