Equine Nutrition and Feeding

D. Frape (Autor)

Buch | Softcover

576 Seiten

1998 | New ed of 2 Revised ed
Blackwell Science Ltd (Verlag)
978-0-632-05303-2 (ISBN)

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This work covers all aspects of the nutrition of breeding, growing and working horses, and describes the basis upon which scientifically-derived conclusions for nutrient and dietary requirements are reached. This updated edition has been made more practical by setting out the implications of research for feeding programmes.

The digestive system; The utilization of absorbed nutrients for maintenance, work and growth; The roles of major minerals and trace elements; Vitamin and water needs of the horse; Ingredients of horse feeds; Estimating the nutrient requirements of the horse; Feeding the breeding mare; Growth of the horse; Feeding for performance and the metabolism of nutrients during exercise; Grassland and pasture management for horses; Pests and ailments of horses and ponies related to diet, to stable design and to grazing areas; Laboratory methods for assessing nutritional status.

Erscheint lt. Verlag	23.10.1998
Zusatzinfo	65 line drawings, 28 halftones, glossary, bibliography
Verlagsort	Oxford
Sprache	englisch
Maße	172 x 244 mm
Gewicht	1231 g
Themenwelt	Sachbuch/Ratgeber ► Natur / Technik ► Tiere / Tierhaltung
	Veterinärmedizin ► Allgemein ► Tierernährung / Tierhaltung / Tierzucht
	Veterinärmedizin ► Großtier
ISBN-10	0-632-05303-8 / 0632053038
ISBN-13	978-0-632-05303-2 / 9780632053032
Zustand	Neuware