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Lebensmitteltechnologie

Gluten Sensitivity
About Gluten-Associated Disorders and the Purpose of a Gluten-Free Diet
von Cordula Harter
Buch | Softcover
2021 | Auflage: 1 | Springer Fachmedien Wiesbaden GmbH
ISBN: 9783658326562
21,39 € (inkl. MwSt)
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Modified Rice Bran Arabinoxylan
Therapeutic Applications in Cancer and Other Diseases
von Mamdooh H. Ghoneum; Peter S. Micalos; Soo Liang..
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2023 | Auflage: 1 | Springer Nature Singapore
ISBN: 9789811957352
149,79 € (inkl. MwSt)
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Food Microbiology Based Entrepreneurship
Making Money From Microbes
von Natarajan Amaresan; Olubukola Oluranti Babalola;..
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2023 | Springer Nature Singapore
ISBN: 9789811950414
213,99 € (inkl. MwSt)
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Extraction and Applications
von Raj K. Keservani; Rajesh K. Kesharwani; Deepika..
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2024 | Apple Academic Press
ISBN: 9781000892178
156,36 € (inkl. MwSt)
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Volume 1: Sampling Methods and Chemical and Compositional Analysis
von Megh R. Goyal; Santosh Kumar Mishra; N. Veena
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2024 | Apple Academic Press
ISBN: 9781003834700
165,36 € (inkl. MwSt)
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Quality Control and Management
von Syed Amir Ashraf; Mohammed Kuddus; Pattanathu..
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2024 | CRC Press
ISBN: 9781003857235
145,87 € (inkl. MwSt)
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von Madan Mohan Gupta; Raj K. Keservani; Rajesh K...
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2024 | Apple Academic Press
ISBN: 9781000916010
155,82 € (inkl. MwSt)
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