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Die 14 ALLERGENE
Deklarationspflicht in der Gastronomie
von Manfred Ronge; Britta Macho; Karin Kvarda; Karin..
Buch
2018 | Auflage: 1 | ReNovium
ISBN: 9783906121208
30,00 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Abounding Health Naturally
von Sharon Jean Wiginton
eBook Download (EPUB)
2018 | Auflage: 1 | ReadersMagnet
ISBN: 9781948864602
4,49 € (inkl. MwSt)
  • Download sofort lieferbar
Perfectly Creamy Frozen Yogurt
56 Amazing Flavors plus Recipes for Pies, Cakes & Other Frozen Desserts
von Nicole Weston
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612128801
17,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Fix, Freeze, Feast, 2nd Edition
The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes
von Kati Neville; Lindsay Ahrens
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612129280
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Stir-Fry
Over 70 delicious one-wok meals
von Jean Hwang Carrant
Buch | Softcover
2018 | Hardie Grant Books (UK)
ISBN: 9781784881542
16,20 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
The Science of Spice
Understand Flavor Connections and Revolutionize Your Cooking
von Dr. Stuart Farrimond
Buch | Hardcover
2018 | Dorling Kindersley
ISBN: 9781465475572
24,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Forging Communities
Food and Representation in Medieval and Early Modern Southwestern Europe
von Montserrat Piera
Buch | Softcover
2018 | University of Arkansas Press
ISBN: 9781682260685
40,95 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
I Think Therefore I Eat
The World's Greatest Minds Tackle the Food Question
von Martin Cohen
Buch | Hardcover
2018 | Turner Publishing Company
ISBN: 9781684421992
28,65 € (inkl. MwSt)
in den Warenkorb
  • Lieferzeit auf Anfrage
For the Love of Cheese
Recipes and Wisdom from the Cheese Boutique
von Afrim Pristine; Michael Bonacini
Buch | Softcover
2018 | Plume
ISBN: 9780147530462
28,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
You and I Eat the Same
On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1)
von Chris Ying; Mad; René Redzepi
Buch | Softcover
2018 | Artisan Books
ISBN: 9781579658403
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
The Art of Lettering
Perfectly Imperfect Hand-Crafted Type Design
von Brooke Robinson; Ken Barber
Buch | Hardcover
2018 | Rizzoli International Publications
ISBN: 9780847862320
44,70 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Goat
Cooking and Eating
von James Whetlor
Buch | Hardcover
2018 | Quadrille Publishing Ltd
ISBN: 9781787131187
24,90 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
What She Ate
Six Remarkable Women and the Food That Tells Their Stories
von Laura Shapiro
Buch | Softcover
2018 | Penguin USA
ISBN: 9780143131502
18,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
A Short History of Drunkenness
How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present
von Mark Forsyth
Buch | Hardcover
2018 | Crown Publishing Group, Division..
ISBN: 9780525575375
18,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Cannabis Cuisine
Bud Pairings of A Born Again Chef (Cannabis Cookbook or Weed Cookbook, Marijuana Gift, Cooking Edibles, Cooking with Cannabis)
von Andrea Drummer
Buch | Softcover
2018 | Mango Media
ISBN: 9781633539457
17,45 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Home Cheese Making, 4th Edition
From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
von Ricki Carroll
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612128672
23,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Ciderhouse Cookbook
127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider
von Andrea Blum; Jonathan Carr; Nicole Blum
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612129402
21,15 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Feed Your People
Recipes for Big-Hearted, Big-Batch Cooking
von Leslie Jonath; Molly De Coudreaux
Buch | Hardcover
2018 | powerHouse Books,U.S.
ISBN: 9781576878040
47,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
The Potatopia Cookbook
77 Recipes Starring the Humble Potato
von Allen Dikker
Buch | Softcover
2018 | Surrey Books,U.S.
ISBN: 9781572842205
18,65 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Mastering Meal Prep
Easy Recipes and Time-Saving Tips to Prepare a Week of Delicious Make-Ahead Meals in just One Hour
von Pamela Ellgen
Buch | Softcover
2018 | Ulysses Press
ISBN: 9781612438412
19,90 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Simply Lebanese
30 Recipes from the Heart of Lebanon
von Ghada Basma
Buch | Softcover
2018 | Blurb
ISBN: 9781388803575
41,95 € (inkl. MwSt)
in den Warenkorb
  • Lieferzeit auf Anfrage
Catfish Dream
Ed Scott's Fight for His Family Farm and Racial Justice in the Mississippi Delta
von Julian Rankin
Buch | Softcover
2018 | University of Georgia Press
ISBN: 9780820353593
27,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Mowgli Street Food
Stories and recipes from the Mowgli Street Food restaurants
von Nisha Katona
Buch | Hardcover
2018 | Nourish Books
ISBN: 9781848993266
31,15 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
House of Vinegar
The Power of Sour, with Recipes [A Cookbook]
von Jonathon Sawyer
Buch | Hardcover
2018 | Ten Speed Press
ISBN: 9780399579165
29,80 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
The Pesto Cookbook
116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
von Olwen Woodier
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612127651
16,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Forging Communities
Food and Representation in Medieval and Early Modern Southwestern Europe
von Montserrat Piera
Buch | Hardcover
2018 | University of Arkansas Press
ISBN: 9781682260678
99,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Vegetarian Sheet Pan Cooking
101 Recipes for Simple and Nutritious Meat-Free Meals Straight from the Oven
von Liz Franklin
Buch | Hardcover
2018 | Ryland, Peters & Small Ltd
ISBN: 9781788790291
21,15 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Modernism and Food Studies
Politics, Aesthetics, and the Avant-Garde
von Jessica Martell; Philip Keel Geheber; Adam Fajardo
Buch | Hardcover
2018 | University Press of Florida
ISBN: 9780813056159
105,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
I Am a Filipino
And This Is How We Cook
von Miguel Trinidad; Nicole Ponseca
Buch | Hardcover
2018 | Artisan Books
ISBN: 9781579657673
39,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Basque Country
A Culinary Journey Through a Food Lover's Paradise
von Marti Buckley
Buch | Hardcover
2018 | Artisan Books
ISBN: 9781579657772
34,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Prepper's Dehydrator Handbook
Long-term Food Storage Techniques for Nutritious, Delicious, Lifesaving Meals
von Shelle Wells
Buch | Softcover
2018 | Ulysses Press
ISBN: 9781612437866
19,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
The Fat Kitchen
How to Render, Cure & Cook with Lard, Tallow & Poultry Fat
von Andrea Chesman
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612129136
24,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Eating Across America
A Foodie's Guide to Food Trucks, Street Food and the Best Dish in Each State (Foodie gift)
von Daymon Patterson
Buch | Hardcover
2018 | Mango Media
ISBN: 9781633536869
22,40 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Great Tastes
Cooking (and Eating) from Morning to Midnight: A Cookbook
von Danielle Kosann; Laura Kosann
Buch | Hardcover
2018 | Clarkson Potter
ISBN: 9780553496376
24,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen