Ergebnisse zu
Essen / Trinken

Fachgebiete anzeigen
Canadians at Table
Food, Fellowship, and Folklore: A Culinary History of Canada
von Dorothy Duncan
Buch | Softcover
2011 | Dundurn Group Ltd
ISBN: 9781459700383
21,15 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar
The Raw Truth, 2nd Edition
Recipes and Resources for the Living Foods Lifestyle [A Cookbook]
von Jeremy A. Safron
Buch | Softcover
2011 | Celestial Arts
ISBN: 9781587610400
22,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
The Family Meal
Home cooking with Ferran Adrià
von El Bulli
Buch | Hardcover
2011 | Phaidon Press Ltd
ISBN: 9780714862538
39,95 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Modern Thai Food
100 Fabulous Thai Recipes for Contemporary Cooks (A Thai Cookbook)
von Martin Boetz
Buch | Softcover
2011 | Tuttle Publishing
ISBN: 9780804842297
25,80 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar
Complete Chinese Cookbook
the only comprehensive, all-encompassing guide to Chinese cookery, fronted by much-loved chef Ken Hom
von Ken Hom
Buch | Hardcover
2011 | BBC Books
ISBN: 9781849900829
33,65 € (inkl. MwSt)
in den Warenkorb
  • sofort lieferbar
America Walks into a Bar
A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
von Christine Sismondo
Buch | Hardcover
2011 | Oxford University Press Inc
ISBN: 9780199734955
27,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Authentic Wine
Toward Natural and Sustainable Winemaking
von Jamie Goode; Sam Harrop
Buch | Hardcover
2011 | University of California Press
ISBN: 9780520265639
47,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Chinese Wine
von Zhengping Li
Buch | Softcover
2011 | Cambridge University Press
ISBN: 9780521186506
24,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen