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von Alexis Soyer
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2011 | Penguin Books Ltd
ISBN: 9780241950920
6,49 (inkl. MwSt)
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von Gervase Markham
eBook Download (EPUB)
2011 | Penguin Books Ltd
ISBN: 9780241950906
6,49 (inkl. MwSt)
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15 Essential Recipes for the Perfect Christmas
von Felicity Cloake
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2011 | Penguin Books Ltd
ISBN: 9780241962510
3,49 (inkl. MwSt)
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Grounds for Debate
von Michael W. Austin; Scott F. Parker
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2011 | Auflage: 1 | Wiley
ISBN: 9781444393378
18,99 (inkl. MwSt)
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Southern Spirits in Food and Drink
von Eugene Walter; Don Goodman; Thomas Head
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2011 | The University of North Carolina..
ISBN: 9780807869253
19,99 (inkl. MwSt)
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Enjoy Fresher, Healthier Foods, and Help the Environment
von R.D. Diane A. Welland M.S.
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2011 | Dorling Kindersley Ltd
ISBN: 9780241884669
7,99 (inkl. MwSt)
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Dispatches from the Gastronomic Front Line
von Fearnley-Whittingstall Hugh Fearnley-Whittingstall
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2011 | Auflage: 1 | Bloomsbury Publishing
ISBN: 9781408806654
8,55 (inkl. MwSt)
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Kitchen Confidential & Medium Raw
von Bourdain Anthony Bourdain
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2011 | Auflage: 1 | Bloomsbury Publishing
ISBN: 9781408821022
19,09 (inkl. MwSt)
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A Local and Global History
von Deborah Valenze
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2011 | Auflage: 1 | Yale University Press
ISBN: 9780300175394
19,25 (inkl. MwSt)
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Impressive, Easy to Prepare Dishes for Informal Entertaining
von Mary Berry
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2011 | Dorling Kindersley Ltd
ISBN: 9781405391016
7,99 (inkl. MwSt)
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