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Gusto
Essential Writings in Nineteenth-Century Gastronomy
von Denise Gigante
Buch | Softcover
2005 | Routledge
ISBN: 9780415970938
44,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Brain Foods for Kids
Over 100 Recipes to Boost Your Child's Intelligence: A Cookbook
von Nicola Graimes
Buch | Softcover
2005 | Random House Inc
ISBN: 9780553383355
16,90 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Tapas
A Taste of Spain in America: A Cookbook
von José Andrés; Richard Wolffe
Buch | Hardcover
2005 | Random House Inc
ISBN: 9781400053599
34,75 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Fair Feast
70 Celebrity Recipes for a Fairer World
von Vicky Bhogal
Buch | Softcover
2005 | Simon & Schuster
ISBN: 9780743275989
17,80 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Vino Italiano
The Regional Wines of Italy
von Joseph Bastianich; David Lynch
Buch | Softcover
2005 | Random House USA Children's Books
ISBN: 9781400097746
33,65 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Brewmaster's Table
Discovering The Pleasures Of Real Beer With Real Food
von Garrett Oliver
Buch | Softcover
2005 | Ecco Press
ISBN: 9780060005719
19,85 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Brew Like a Monk
Trappist, Abbey, and Strong Belgian Ales and How to Brew Them
von Stan Hieronymus
Buch | Softcover
2005 | Brewers Publications
ISBN: 9780937381878
17,45 € (inkl. MwSt)
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  • Versand in 10-20 Tagen