Ergebnisse zu
Essen / Trinken

Fachgebiete anzeigen
Philosophy of Wine
A Case of Truth, Beauty and Intoxication
von Cain Todd
eBook Download (PDF)
2014 | Taylor and Francis
ISBN: 9781317491842
62,27 € (inkl. MwSt)
  • Download sofort lieferbar
An Encyclopedia of Food and Culture
von Roufs Kathleen Smyth Roufs; Roufs Timothy G. Roufs
eBook Download (EPUB)
2014 | Auflage: 1 | ABC-CLIO
ISBN: 9781610692212
96,12 € (inkl. MwSt)
  • Download sofort lieferbar
Wine Atlas of Germany
von Dieter Braatz; Ulrich Sautter; Ingo Swoboda;..
Buch | Hardcover
2014 | University of California Press
ISBN: 9780520260672
62,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Inventing Baby Food
Taste, Health, and the Industrialization of the American Diet
von Amy Bentley
Buch | Hardcover
2014 | University of California Press
ISBN: 9780520277373
62,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
How the Other Half Ate
A History of Working-Class Meals at the Turn of the Century
von Katherine Leonard Turner
Buch | Hardcover
2014 | University of California Press
ISBN: 9780520277571
88,50 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Food in Time and Place
The American Historical Association Companion to Food History
von Paul Freedman; Joyce E. Chaplin; Ken Albala
Buch | Softcover
2014 | University of California Press
ISBN: 9780520283589
52,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Secrets from the Greek Kitchen
Cooking, Skill, and Everyday Life on an Aegean Island
von David E. Sutton
Buch | Hardcover
2014 | University of California Press
ISBN: 9780520280540
78,55 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)