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Food in the Air and Space
The Surprising History of Food and Drink in the Skies
von Richard Foss
Buch | Hardcover
2014 | Rowman & Littlefield
ISBN: 9781442227286
51,10 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
The Ballymaloe Cookbook
Revised and Updated 50-Year-Anniversary Edition
von Myrtle Allen
Buch | Hardcover
2014 | Gill & Macmillan Ltd
ISBN: 9780717161805
58,25 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Barbecue
A History
von Tim Miller
Buch | Hardcover
2014 | Rowman & Littlefield
ISBN: 9781442227538
52,35 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Wines of Eastern North America
From Prohibition to the Present—A History and Desk Reference
von Hudson Cattell
Buch | Hardcover
2014 | Cornell University Press
ISBN: 9780801451980
58,60 € (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Lunch
A History
von Megan Elias
Buch | Hardcover
2014 | Rowman & Littlefield
ISBN: 9781442227460
57,35 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
The Food Section
Newspaper Women and the Culinary Community
von Kimberly Wilmot Voss
Buch | Hardcover
2014 | Rowman & Littlefield
ISBN: 9781442227200
57,35 € (inkl. MwSt)
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  • Versand in 10-14 Tagen