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Diätassistenz / Ernährungsberatung

Exploring the Future of Food: Proceedings of a Workshop
von Food Forum; Food and Nutrition Board; Health and..
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2020 | National Academies Press
ISBN: 9780309495608
59,04 € (inkl. MwSt)
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A comprehensive guide to essential nutrients and nutritional bioactives
von Fay Paxton
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2020 | Taylor and Francis
ISBN: 9781000249545
57,81 € (inkl. MwSt)
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Present and Future of High Pressure Processing
A Tool for Developing Innovative, Sustainable, Safe and Healthy Foods
von Francisco J. Barba; Maria Lavilla; Eduardo..
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2020 | Auflage: 1 | Elsevier Science
ISBN: 9780128172667
131,00 € (inkl. MwSt)
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Art of Healthy Living
How Good Nutrition and Improved Well-being Leads to Increased Productivity, Vitality and Happiness
von Denise Kelly
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2020 | Auflage: 1 | Wiley
ISBN: 9780857088178
12,99 € (inkl. MwSt)
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Ayurvedic and Chinese Practices for a Healthy Gut and a Clear Mind
von Bridgette Shea
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2020 | Inner Traditions/Bear & Company
ISBN: 9781620557815
14,07 € (inkl. MwSt)
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Oxidative Stress and Dietary Antioxidants
von Victor R Preedy
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2020 | Elsevier Science
ISBN: 9780128159736
169,78 € (inkl. MwSt)
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A comprehensive overview of food and nutrition in all stages of life
von Sue Shepherd; Antonia Thodis
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2020 | Taylor and Francis
ISBN: 9781000249538
46,44 € (inkl. MwSt)
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The Science behind a Great Culinary Tradition
von Yoshikatsu Murooka
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2020 | Cambridge Scholars Publishing
ISBN: 9781527550438
113,15 € (inkl. MwSt)
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