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Macarons
von Pierre Herme
Buch | Softcover
2015 | Grub Street Publishing
ISBN: 9781910690123
18,70 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Tampa Bay Beer
A Heady History
von Mark Denote
Buch | Softcover
2015 | Arcadia Publishing
ISBN: 9781626198739
21,85 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Apples to Cider
How to Make Cider at Home
von Steve Wood; April White
Buch | Softcover
2015 | Rockport Publishers Inc.
ISBN: 9781592539185
19,90 € (inkl. MwSt)
in den Warenkorb
  • Lieferbar
Comfort Pie
von Kathryn Hawkins
Buch | Softcover
2015 | IMM Lifestyle Books
ISBN: 9781504800006
14,95 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
CCCP Cook Book
True Stories of Soviet Cuisine
von Olga Syutkin; Pavel Syutkin; Fuel; Damon Murray;..
Buch | Hardcover
2015 | FUEL Publishing
ISBN: 9780993191114
23,60 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
The Future of Food Tourism
Foodies, Experiences, Exclusivity, Visions and Political Capital
von Ian Yeoman; Una McMahon-Beattie; Kevin Fields;..
Buch | Softcover
2015 | Channel View Publications
ISBN: 9781845415372
49,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Good Food, Good Life
130 Simple Recipes You'll Love to Make and Eat: A Cookbook
von Curtis Stone
Buch | Hardcover
2015 | Ballantine Books Inc.
ISBN: 9780345542557
37,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Midwest Maize
How Corn Shaped the U.S. Heartland
von Cynthia Clampitt
Buch | Hardcover
2015 | University of Illinois Press
ISBN: 9780252038914
139,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Super Fresh
Super Natural, Super Vibrant Vegan Recipes
von Jennifer Houston; Ruth Tal
Buch | Softcover
2015 | Plume
ISBN: 9780143190851
27,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Herb
von Herb; Melissa Parks; Laurie Wolf
Buch | Softcover
2015 | Inkshares
ISBN: 9781941758250
24,80 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Mastering Sauces
The Home Cook's Guide to New Techniques for Fresh Flavors
von Susan Volland
Buch | Hardcover
2015 | WW Norton & Co
ISBN: 9780393241853
41,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Twin Cities Chef's Table
Extraordinary Recipes from the City of Lakes to the Capital City
von Stephanie Meyer
Buch | Hardcover
2015 | Globe Pequot Press
ISBN: 9780762792191
23,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen