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Savoring Flavors and Stories from the Eastern Shore of Virginia
von Bernard L. Herman
eBook Download (EPUB)
2019 | The University of North Carolina..
ISBN: 9781469653495
112,10 € (inkl. MwSt)
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Alimentos Saludables
von Fermin Elizabeth Fermin; healthy flavor healthy
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2020 | Lulu.com
ISBN: 9781716731631
112,90 € (inkl. MwSt)
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von Goetz Hensel; Pouneh Pouramini
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2022 | Cambridge Scholars Publishing
ISBN: 9781527581272
178,18 € (inkl. MwSt)
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Botany, Production, and Crop Improvement
von Sameena Begum; PhD Ch. Aruna Kumari; PhD Humberto..
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2020 | Apple Academic Press
ISBN: 9781000507645
146,65 € (inkl. MwSt)
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von Shraddha Gautam
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2020 | Delve Publishing
ISBN: 9781774078228
210,98 € (inkl. MwSt)
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Arbeitsbuch Küche
Küchenbuch
von Hansjürgen Hassenzahl
Buch | Hardcover
2020 | Auflage: 1 | BoD – Books on Demand
ISBN: 9783746068626
333,00 € (inkl. MwSt)
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The Oldest Medieval Spanish Cookbook and the Sephardic Culinary Heritage
von Helene Jawhara Piner
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2022 | Academic Studies Press
ISBN: 9781644699195
186,84 € (inkl. MwSt)
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Food Shaming and Race in America
von Psyche A. Williams-Forson
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2022 | The University of North Carolina..
ISBN: 9781469668475
118,60 € (inkl. MwSt)
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Food Shaming and Race in America
von Psyche A. Williams-Forson
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2022 | The University of North Carolina..
ISBN: 9798890854803
118,52 € (inkl. MwSt)
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Savoring Flavors and Stories from the Eastern Shore of Virginia
von Bernard L. Herman
eBook Download (PDF)
2019 | The University of North Carolina..
ISBN: 9798890858597
112,84 € (inkl. MwSt)
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Black Bodies and Black Food in Twentieth-Century America
von Jennifer Jensen Wallach
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2019 | The University of North Carolina..
ISBN: 9798890856654
112,31 € (inkl. MwSt)
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A History of Baking in the American South
von Rebecca Sharpless
eBook Download (EPUB)
2022 | The University of North Carolina..
ISBN: 9781469668499
118,56 € (inkl. MwSt)
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Issues, Impacts, and Ingredients [2 volumes]
von Clark-Mahoney Kelty Clark-Mahoney; Watts Linda S...
eBook Download (EPUB)
2022 | ABC-CLIO
ISBN: 9781440870002
192,58 € (inkl. MwSt)
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Modernist Pizza
von Nathan Myhrvold; Francisco Migoya
Media-Kombination
2021 | Modernist Cuisine
ISBN: 9781734386127
375,00 € (inkl. MwSt)
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Botany, Production, and Crop Improvement
von Sameena Begum; PhD Ch. Aruna Kumari; PhD Humberto..
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2020 | Apple Academic Press
ISBN: 9781000517569
147,06 € (inkl. MwSt)
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Al-Qaeda and ISIS: Two Dissident Offshoots of Brotherhood
von Al-Araby Mohamed Al-Araby; Al-Yamany Mohamed..
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2020 | Lulu.com
ISBN: 9781716870668
100,52 € (inkl. MwSt)
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How Brazil Embraced the World's Most Caffeine-Rich Plant
von Seth Garfield
eBook Download (EPUB)
2022 | The University of North Carolina..
ISBN: 9781469671291
123,85 € (inkl. MwSt)
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Implementing Change
Patterns, Principles, and Potholes
von Gene Hall; Shirley Hord
Buch | Softcover
2019 | Pearson
ISBN: 9780135258231
128,50 € (inkl. MwSt)
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A Taste for Purity
An Entangled History of Vegetarianism
von Julia Hauser
Buch | Hardcover
2023 | Columbia University Press
ISBN: 9780231207522
145,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
The Ice Cream Grammar
The complete guide to Gelato and Ice Cream making
von Alessio Piantanida
Buch | Hardcover
2024 | Blurb
ISBN: 9781399915793
106,30 € (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Breads
Keto and Low Carb Recipes (Hardcover): Volume 1 - Lin Switzerland
von Oliver Krstic; Charlene Chong
Buch | Hardcover
2024 | Blurb
ISBN: 9798211107403
148,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Wine Sales and Distribution
The Secrets to Building a Consultative Selling Approach
von Paul Wagner; Susan DeMatei; John C. Crotts; Byron..
Buch | Hardcover
2024 | Rowman & Littlefield
ISBN: 9781538185148
129,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Hungry Roots
How Food Communicates Appalachia's Search for Resilience
von Ashli Quesinberry Stokes; Wendy Atkins-Sayre
Buch | Hardcover
2024 | University of South Carolina Press
ISBN: 9781643364735
119,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Production, Bioavailability, Health Potential, and Regulatory Issues
von John Onuh; Yashwant V Pathak; M. Selvamuthukumaran
eBook Download (PDF)
2021 | CRC Press
ISBN: 9781000387537
244,29 € (inkl. MwSt)
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von Sara Diana Garduno Diaz
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2019 | Delve Publishing
ISBN: 9781774075074
209,02 € (inkl. MwSt)
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Production, Bioavailability, Health Potential, and Regulatory Issues
von John Onuh; Yashwant V Pathak; M. Selvamuthukumaran
eBook Download (EPUB)
2021 | CRC Press
ISBN: 9781000387551
245,01 € (inkl. MwSt)
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Advanced Technologies and Their Applications
von USA) Chavan New Jersey Rupesh S. (Point Pleasant; USA)..
eBook Download (PDF)
2017 | Apple Academic Press
ISBN: 9781771883818
149,81 € (inkl. MwSt)
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Advanced Technologies and Their Applications
von USA) Chavan New Jersey Rupesh S. (Point Pleasant; USA)..
eBook Download (EPUB)
2017 | Apple Academic Press
ISBN: 9781315341989
150,71 € (inkl. MwSt)
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Culinary Herbs and Spices
A Global Guide
von Magali Chohan; Elizabeth I Opara
eBook Download (EPUB)
2021 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839163258
119,99 € (inkl. MwSt)
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