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Cocolat
von Alice Medrich
eBook Download (EPUB)
2015 | Dover Publications
ISBN: 9780486822631
52,55 € (inkl. MwSt)
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Catering
A Guide to Managing a Successful Business Operation
von Bruce Mattel; The Culinary Institute of America..
Buch | Hardcover
2015 | John Wiley & Sons Inc
ISBN: 9781118137970
57,78 € (inkl. MwSt)
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The Food Lab
Better Home Cooking Through Science
von J. Kenji López-Alt
Buch | Hardcover
2015 | WW Norton & Co
ISBN: 9780393081084
52,35 € (inkl. MwSt)
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Wine Production and Quality
von Keith Grainger; Hazel Tattersall
eBook Download (PDF)
2015 | Auflage: 2 | Wiley
ISBN: 9781118934586
77,99 € (inkl. MwSt)
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Wine Production and Quality
von Keith Grainger; Hazel Tattersall
eBook Download (EPUB)
2015 | Auflage: 2 | Wiley
ISBN: 9781118934579
77,99 € (inkl. MwSt)
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Jews and Their Foodways
von Anat Helman
eBook Download (EPUB)
2015 | Oxford University Press
ISBN: 9780190493592
68,43 € (inkl. MwSt)
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Jews and Their Foodways
von Anat Helman
eBook Download (PDF)
2015 | Oxford University Press
ISBN: 9780190265434
68,70 € (inkl. MwSt)
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Cuisine and the Making of National Identity in Israel
von Yael Raviv
eBook Download (EPUB)
2015 | Unp - Nebraska
ISBN: 9780803290211
68,22 € (inkl. MwSt)
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Quality Management
Essential Planning for Breweries
von Mary Pellettieri
eBook Download (EPUB)
2015 | Brewers Publications
ISBN: 9781938469206
85,84 € (inkl. MwSt)
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Divided Spirits
Tequila, Mezcal, and the Politics of Production
von Sarah Bowen
Buch | Hardcover
2015 | University of California Press
ISBN: 9780520281042
99,75 € (inkl. MwSt)
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Dangerous Digestion
The Politics of American Dietary Advice
von E. Melanie DuPuis
Buch | Hardcover
2015 | University of California Press
ISBN: 9780520275478
99,75 € (inkl. MwSt)
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