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Bread, Body, Spirit
Finding the Sacred in Food
von Alice Peck
Buch | Hardcover
2008 | SkyLight Paths Publishing,US
ISBN: 9781681629971
26,15 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Lessons in Cookery
von Rose Owen Cole; Thomas King Chambers; Eliza Ann..
Buch | Softcover
2008 | Arcadia Publishing (SC)
ISBN: 9781429012058
21,15 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
National Cook Book
von Marion Harland; Mrs Christine Herrick
Buch | Softcover
2008 | Arcadia Publishing (SC)
ISBN: 9781429011204
26,75 € (inkl. MwSt)
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Piano, Piano, Pieno
Authentic Food from a Tuscan Farm
von Susan McKenna Grant; Michael Grant
Buch | Hardcover
2008 | Overlook Press
ISBN: 9781585679676
39,75 € (inkl. MwSt)
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London Art of Cookery
Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc
von Professor John Farley
Buch | Softcover
2008 | Arcadia Publishing (SC)
ISBN: 9781429012041
22,40 € (inkl. MwSt)
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Arak and Mezze
The Taste of Lebanon
von Michael Karam
Buch | Hardcover
2008 | Saqi Books
ISBN: 9780863564765
31,15 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Food Alert!
The Ultimate Sourcebook for Food Safety
von Morton Satin
Buch | Hardcover
2008 | Facts on File Inc
ISBN: 9780816069682
49,80 € (inkl. MwSt)
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Enlightened Cakes
More Than 100 Decadently Light Layer Cakes, Bundt Cakes, Cupcakes, Cheesecakes, and More, All with Less Fat & Fewer Calories
von Camilla V. Saulsbury
Buch | Hardcover
2008 | Cumberland House Publishing,US
ISBN: 9781581826265
21,15 € (inkl. MwSt)
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