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Diätassistenz / Ernährungsberatung

von Liana Werner Gray
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2019 | Hay House
ISBN: 9781401956431
15,11 (inkl. MwSt)
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Sources of Functional Foods and Ingredients
von USA) Sarkar Dipayan (North Dakota State University;..
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2019 | CRC Press
ISBN: 9781000754667
220,29 (inkl. MwSt)
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Chemistry and Nutritional Benefits
von Japan) Niki Etsuo (University of Tokyo
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2019 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788017336
239,99 (inkl. MwSt)
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Processing, Product Development, and Nutritional Aspects
von Annamalai Manickavasagan; Shabir Ahmad Mir; Manzoor..
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2019 | CRC Press
ISBN: 9781351104753
219,83 (inkl. MwSt)
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Bioengineering and Industrial Applications
von Wei Chen
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2019 | Auflage: 1 | Springer Singapore
ISBN: 9789811372834
181,89 (inkl. MwSt)
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von N. Amaresan; D. Dhanasekaran; A. Sankaranarayanan
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2019 | CRC Press
ISBN: 9781000761092
232,39 (inkl. MwSt)
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von N. Amaresan; D. Dhanasekaran; A. Sankaranarayanan
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2019 | CRC Press
ISBN: 9781000760958
232,45 (inkl. MwSt)
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von Elizabeth Rider
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2019 | Hay House
ISBN: 9781401956998
17,42 (inkl. MwSt)
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Expert fueling strategies for training, recovery, and performance
von D. Enette Larson-Meyer; Matt Ruscigno
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2019 | Human Kinetics
ISBN: 9781492588863
27,63 (inkl. MwSt)
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Sources of Functional Foods and Ingredients
von USA) Sarkar Dipayan (North Dakota State University;..
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2019 | CRC Press
ISBN: 9781000754544
220,29 (inkl. MwSt)
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The Body s Five Defence Systems and the Foods that Could Save Your Life
von William Li
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2019 | Ebury Publishing
ISBN: 9781473562899
14,99 (inkl. MwSt)
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