Ergebnisse zu
Lebensmitteltechnologie

Protein Digestion-Derived Peptides

Chemistry, Bioactivity, and Health Effects

von Cristina Martinez-Villaluenga; Blanca..

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443191411

189,⁹⁵ € (inkl. MwSt)

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Intelligent Packaging

Current Technologies and Applications

von Monica Trif; Sneh Punia Bangar

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443153884

143,⁴⁰ € (inkl. MwSt)

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Advances in Flavonoids for Human Health and Prevention of Diseases

von Nisha Sharma; Deepika Saini; Rajesh K. Kesharwani;..

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774913444

163,³⁵ € (inkl. MwSt)

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Analytical Methods for Milk and Milk Products

Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products

von Megh R. Goyal; N. Veena; Santosh Kumar Mishra

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774913093

179,⁹⁵ € (inkl. MwSt)

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The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation

An Analysis on the Example of Cheese

von Federica Ronchetti; Laura Springer; Kai P...

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031496912

42,⁷⁹ € (inkl. MwSt)

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Conceptualizing Plant-Based Nutrition

Bioresources, Nutrients Repertoire and Bioavailability

von Ramesh S. V.; Shelly Praveen

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811945922

106,⁹⁹ € (inkl. MwSt)

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Sensory and Consumer Preference of Food: Innovative Technologies in the Food Industry

von Logan Lee

Buch | Hardcover

2023 | Callisto Reference

ISBN: 9781641168397

157,⁹⁵ € (inkl. MwSt)

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Microbial Exopolysaccharides

Production and Applications

von Shashi Kant Bhatia; Parmjit Singh Panesar; Sanjeet..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032379418

186,⁹⁵ € (inkl. MwSt)

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Food Analysis (Essential Food Science)

von Samuel Ford

Buch | Hardcover

2023 | Callisto Reference

ISBN: 9781641167680

159,⁹⁵ € (inkl. MwSt)

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Bioremediation of Emerging Contaminants from Soils

Soil Health Conservation for Improved Ecology and Food Security

von Prasann Kumar; Veena Chaudhary; Eric D. van..

Buch | Softcover

2024 | Elsevier - Health Sciences..

ISBN: 9780443139932

143,⁴⁰ € (inkl. MwSt)

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Oilseed Meal as a Sustainable Contributor to Plant-Based Protein

Paving the Way Towards Circular Economy and Nutritional Security

von Manoj Kumar; Sneh Punia Bangar; Parmjit S. Panesar

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031478796

192,⁵⁹ € (inkl. MwSt)

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Wealth out of Food Processing Waste

Ingredient Recovery and Valorization

von M. Selvamuthukumaran

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032210643

218,²⁰ € (inkl. MwSt)

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Value Added Products From Food Waste

von Elsa Cherian; Baskar Gurunathan

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031481420

192,⁵⁹ € (inkl. MwSt)

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Nonthermal Food Processing, Safety, and Preservation

von Anand Prakash; Arindam Kuila

Buch | Hardcover

2024 | Sybex Inc.,U.S.

ISBN: 9781394185863

235,⁶⁵ € (inkl. MwSt)

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Micronutrients and Macronutrients as Nutraceuticals

von Prakash Chandra Gupta; Sayan Bhattacharyya; Nisha..

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774912263

169,⁹⁵ € (inkl. MwSt)

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Where Shrimp Eat Better than People

Globalized Fisheries, Nutritional Unequal Exchange and Asian Hunger

von Wilma Dunaway; Maria Cecilia Macabuac

Buch | Softcover

2024 | Brill

ISBN: 9789004695214

74,⁵⁰ € (inkl. MwSt)

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Emerging Technologies for the Food Industry

Volume 1: Fundamentals of Food Processing Technology

von C. Anandharamakrishnan; Jeyan Arthur Moses

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774914243

169,⁹⁵ € (inkl. MwSt)

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Baking Business Sustainability Through Life Cycle Management

von João Miguel Ferreira da Rocha; Aleksandra Figurek;..

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031250293

96,²⁹ € (inkl. MwSt)

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Concepts of Dehydration and Drying for Small-scale Food Processors

von Donald G Mercer

Buch | Hardcover

2024 | Royal Society of Chemistry

ISBN: 9781839167911

105,⁹⁵ € (inkl. MwSt)

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Rethinking Food System Transformation

von Rachel Bezner Kerr; T. L. Pendergrast; Bobby J...

Buch | Softcover

2024 | Auflage: 2 | Springer International Publishing

ISBN: 9783031304866

106,⁹⁹ € (inkl. MwSt)

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Genetically Modified Food Sources

Safety Assessment and Control

von Victor Tutelyan

Buch | Hardcover

2024 | Academic Press Inc

ISBN: 9780124058781

107,²⁰ € (inkl. MwSt)

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Food Science and Technology

von Geoffrey Campbell-Platt

Buch | Hardcover

2017 | Wiley-Blackwell

ISBN: 9780470673423

86,⁶² € (inkl. MwSt)

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Introduction to Agricultural Engineering Technology

A Problem Solving Approach

von Harry L. Field; John M. Long

Buch | Softcover

2018 | Auflage: 4 | Springer International Publishing

ISBN: 9783319696782

106,⁹⁹ € (inkl. MwSt)

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Akzeptanz von Insekten als Nahrungsmittel in Deutschland

Soziodemografische, ernährungs- und umweltpsychologische Einflussfaktoren

von Liza Marleen Ullmann

Buch | Softcover

2020 | Auflage: 1 | Springer Fachmedien Wiesbaden GmbH

ISBN: 9783658297206

54,⁹⁹ € (inkl. MwSt)

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Nutritional Management of Renal Disease

von Joel D. Kopple; Shaul G Massry; Kamyar..

Buch | Hardcover

2021 | Academic Press Inc

ISBN: 9780128185407

195,⁷⁵ € (inkl. MwSt)

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Nutraceuticals

Efficacy, Safety and Toxicity

von Ramesh C Gupta; Rajiv Lall; Ajay Srivastava

Buch | Hardcover

2021 | Academic Press Inc

ISBN: 9780128210383

189,⁹⁵ € (inkl. MwSt)

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Nutraceutical and Functional Food Components

Effects of Innovative Processing Techniques

von Charis M. Galanakis

Buch | Softcover

2021 | Academic Press Inc

ISBN: 9780323850520

195,⁷⁵ € (inkl. MwSt)

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Temperate Nuts

von Mohammad Maqbool Mir; Munib ur Rehman; Umar Iqbal;..

Buch | Hardcover

2023 | Springer Verlag, Singapore

ISBN: 9789811994968

213,⁹⁹ € (inkl. MwSt)

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Agro and Food Processing Technologies

Proceedings of NERC 2022

von Ramagopal V.S. Uppaluri; Chandan Das; V.V. Goud;..

Buch | Hardcover

2023 | Springer Verlag, Singapore

ISBN: 9789811997037

246,⁰⁹ € (inkl. MwSt)

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Sourdough Microbiota and Starter Cultures for Industry

von Elaine Berger Ceresino; Grazina Juodeikiene;..

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031486036

246,⁰⁹ € (inkl. MwSt)

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Plant Mutagenesis

Sustainable Agriculture and Rural Landscapes

von Nitish Kumar

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031507281

235,³⁹ € (inkl. MwSt)

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Smart Farming Technologies to Attain Food and Nutrition Security

von P. Parvatha Reddy

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032690865

129,⁹⁵ € (inkl. MwSt)

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Sustainable Food Systems (Volume I)

SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production

von Monika Thakur

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031471216

235,³⁹ € (inkl. MwSt)

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Fermentation: Processes and Applications

von Jeffery Goodman

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403478

158,⁵⁵ € (inkl. MwSt)

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The Flavonoids

Extraction and Applications

von Deepika Saini; Rajesh K. Kesharwani; Raj K...

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774913772

169,⁹⁵ € (inkl. MwSt)

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• Versand in 3-4 Wochen

Food Packaging Materials

Current Protocols

von Caio Otoni

Buch | Hardcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071636121

213,⁹⁹ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Hi-Tech Farming for Enhancing Horticulture Productivity

von P. Parvatha Reddy

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032690513

229,⁹⁵ € (inkl. MwSt)

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Food Packaging: Advanced Materials, Technologies and Innovations

von Skyler Watts

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403706

158,⁵⁵ € (inkl. MwSt)

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Food Security and Poverty Reduction: Challenges and Opportunities for Farmers

von Francis Hopkinson

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403461

149,⁹⁵ € (inkl. MwSt)

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Food Safety

Quality Control and Management

von Mohammed Kuddus; Syed Amir Ashraf; Pattanathu..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032369990

168,³⁵ € (inkl. MwSt)

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Biodegradable Polymer-Based Food Packaging

von Abhishek Dutt Tripathi; Kianoush Khosravi Darani;..

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811957451

160,⁴⁹ € (inkl. MwSt)

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Principles and Techniques of Food Analysis

von Samuel Ford

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403690

159,⁹⁵ € (inkl. MwSt)

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The (Not So) Secret Lives of Food Packaging

von Anne Murcott

Buch | Hardcover

2024 | Bloomsbury Academic

ISBN: 9781350022119

79,⁹⁵ € (inkl. MwSt)

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Functional and Bioactive Foods in Promoting Health

von Teresa Clarke

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403713

159,⁹⁵ € (inkl. MwSt)

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Novel Food Grade Enzymes

Applications in Food Processing and Preservation Industries

von Abhishek Dutt Tripathi; Kianoush Khosravi- Darani;..

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811912900

106,⁹⁹ € (inkl. MwSt)

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Non-Thermal Technologies for the Food Industry

Advances and Regulations

von C. Anandharamakrishnan; V. R. Sinija; R. Mahendran

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032399737

189,⁹⁵ € (inkl. MwSt)

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Basic Protocols on Emotions, Senses, and Foods

von Moustafa Bensafi

Buch | Softcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071629369

139,⁰⁹ € (inkl. MwSt)

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Nutraceuticals and Bone Health

von Deepak Sharma; Madan Mohan Gupta; Anil K. Sharma;..

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774914502

169,⁹⁵ € (inkl. MwSt)

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A Compendium of Unique and Rare Spices

Global Economic Potential

von Kodoth Prabhakaran Nair

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031202513

149,⁷⁹ € (inkl. MwSt)

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Techniques in Forage Quality Analysis

von Rajan Katoch

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811960222

160,⁴⁹ € (inkl. MwSt)

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