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Lebensmitteltechnologie

Properties, Applications, and Health Benefits
von Pradyuman Kumar; Ajay Singh; Sajad Ahmad Wani
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2022 | CRC Press
ISBN: 9781000618754
199,07 € (inkl. MwSt)
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Digital Agritechnology
Robotics and Systems for Agriculture and Livestock Production
von Toby Mottram
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780128176351
109,00 € (inkl. MwSt)
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Applications in Nutraceuticals
von Stephen T. Grabacki; Nilesh H. Joshi; Yashwant V...
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2022 | CRC Press
ISBN: 9781000804348
193,84 € (inkl. MwSt)
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Evidence-based Cardiovascular and other Medicinal Benefits
von Richard Carlton; Robert Fried
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2022 | CRC Press
ISBN: 9781000728927
28,04 € (inkl. MwSt)
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From Theory to Practice
von Simone Busetti; Noemi Pace
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2022 | Taylor and Francis
ISBN: 9781000727364
44,78 € (inkl. MwSt)
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Production, Postharvest Science, and Processing Technology
von Amir Gull; Vikas Nanda; Gulzar Ahmad Nayik; Sajad..
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2022 | CRC Press
ISBN: 9781000637519
217,76 € (inkl. MwSt)
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Industrial Hemp
Food and Nutraceutical Applications
von Milica Pojic; Brijesh K Tiwari
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780323909112
131,00 € (inkl. MwSt)
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Culture, Prevention and Wellness
von Gerard Bodeker; Kishan Kariippanon; Goh Cheng Soon
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2022 | CRC Press
ISBN: 9781000564204
73,40 € (inkl. MwSt)
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Chemical Properties and Sensory Attributes
von Nithiya Rattanapanone; Valeeratana K. Sinsawasdi;..
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2022 | CRC Press
ISBN: 9781000624656
86,27 € (inkl. MwSt)
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