Healthy Cooking for Secondary Schools Series Pack - Sandra Mulvaney

Healthy Cooking for Secondary Schools Series Pack

(Autor)

Buch | Softcover
350 Seiten
2011
Brilliant Publications (Verlag)
978-1-905780-58-7 (ISBN)
93,50 inkl. MwSt
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Healthy Cooking for Secondary Schools is a series of five books, providing a practical cooking programme. Each book contains 12 tried and tested recipes, presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. Skills are developed progressively throughout the series.
Healthy Cooking for Secondary Schools is a series of 5 books, providing a practical cooking programme for secondary schools, designed to foster enthusiasm for cooking and give young people the tools they need to choose a healthy lifestyle. For each recipe, there are essential cooking skills, theory and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, your students gain a positive experience of self-achievement and satisfaction, and yes, they take great delight in trying the results for themselves! Each book contains 12 easy-to-follow, photocopiable recipes, presented in both a traditional recipe format and in a visual, step-by-step format, so that all students, whatever their ability, can learn to cook. All the recipes have been tried, tested and enjoyed by pupils in the author's school. The activities in these books are designed for 7-13 year olds. If you are a primary teacher you may wish to order the primary set of these books. They contain the same recipes.
Erscheint lt. Verlag 1.8.2011
Verlagsort Bedfordshire
Sprache englisch
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-905780-58-3 / 1905780583
ISBN-13 978-1-905780-58-7 / 9781905780587
Zustand Neuware
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