Big Veg Energy
Plant-based food for people who love to eat
Seiten
2025
Ebury Press (Verlag)
978-1-5299-0234-1 (ISBN)
Ebury Press (Verlag)
978-1-5299-0234-1 (ISBN)
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Bold recipes, made with plants.
The debut cookbook from Christina Soteriou, the plant-based chef with over 350k followers. Filled with 100 simple, tasty and nutritious recipes to be enjoyed by everyone, these are hearty meals that ramp up the flavour in every bite.
With influences from Christina's Cypriot roots, expect nourishing, vibrant food, including Spicy Mushroom Skewers with Peanut Lime Sauce, Lemony Sunflower Seed Labneh, Roasted Courgettes with Lemony Whipped Tofu and Peanut Butter Cherry Jam Semifreddo.
Always fresh and healthy, with tips for making sure your meals are packed with protein and nutrients, as well as being totally delicious.
The debut cookbook from Christina Soteriou, the plant-based chef with over 350k followers. Filled with 100 simple, tasty and nutritious recipes to be enjoyed by everyone, these are hearty meals that ramp up the flavour in every bite.
With influences from Christina's Cypriot roots, expect nourishing, vibrant food, including Spicy Mushroom Skewers with Peanut Lime Sauce, Lemony Sunflower Seed Labneh, Roasted Courgettes with Lemony Whipped Tofu and Peanut Butter Cherry Jam Semifreddo.
Always fresh and healthy, with tips for making sure your meals are packed with protein and nutrients, as well as being totally delicious.
Christina Soteriou is a vegan chef, recipe developer and creator of a plant-based platform with over 350k followers (formerly known as Bunch). As well as creating delicious plant-based recipes, she is passionate about encouraging you to reduce your food waste, eat seasonally and make amazing food. Find her online @christinasots and at christina-soteriou.com
Erscheint lt. Verlag | 16.1.2025 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 192 x 252 mm |
Gewicht | 500 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche | |
ISBN-10 | 1-5299-0234-7 / 1529902347 |
ISBN-13 | 978-1-5299-0234-1 / 9781529902341 |
Zustand | Neuware |
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