Dessert Fondues
Seiten
2006
Nitty Gritty Productions,U.S. (Verlag)
978-1-55867-322-9 (ISBN)
Nitty Gritty Productions,U.S. (Verlag)
978-1-55867-322-9 (ISBN)
Fondue is a great winter dessert. This cookbook is devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to almost every variety of dipper.
Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be in the summer; or a creamy white chocolate fondue to finish a spring holiday menu. Here is a cookbook devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to every variety of dipper.
Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be in the summer; or a creamy white chocolate fondue to finish a spring holiday menu. Here is a cookbook devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to every variety of dipper.
An Introduction to Dessert Fondues; A Brief History of Fondue; Fondues and Fondon'ts; Fondue Folklore; Notes on Key Ingredients; Chocolate Fondues; The Incredible Variety of Chocolate Fondues; Fruit or Creamy Fondues; Dippers; Index.
| Reihe/Serie | Nitty Gritty Cookbooks |
|---|---|
| Verlagsort | Lanham |
| Sprache | englisch |
| Maße | 152 x 229 mm |
| Gewicht | 454 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
| ISBN-10 | 1-55867-322-9 / 1558673229 |
| ISBN-13 | 978-1-55867-322-9 / 9781558673229 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Liebenswerte Kneipen, Cafés und Restaurants in Freiburg & drumherum
Buch | Softcover (2023)
Rombach Druck- und Verlagshaus
19,90 €
