AWW Fast Chicken
Seiten
2007
Bauer Media Books (Verlag)
978-1-86396-601-6 (ISBN)
Bauer Media Books (Verlag)
978-1-86396-601-6 (ISBN)
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Contains more than 150 recipes for fast chicken dishes. Flavours include North African, Mediterranean, Asian, Italian, French, Spanish and Mexican.
There are more than 180 recipes for fast chicken dishes in this book. Breasts, thighs, fillets, drumsticks, tenderloins and takeaway barbecued chicken are all given the fast treatment. Flavours include North African, Mediterranean, Asian, Italian, French, Spanish and Mexican. There are grills, barbecues, salads, stir-fries, pan-fries and bakes. You could eat chicken everyday using the recipes here and still not tire of it.
There are more than 180 recipes for fast chicken dishes in this book. Breasts, thighs, fillets, drumsticks, tenderloins and takeaway barbecued chicken are all given the fast treatment. Flavours include North African, Mediterranean, Asian, Italian, French, Spanish and Mexican. There are grills, barbecues, salads, stir-fries, pan-fries and bakes. You could eat chicken everyday using the recipes here and still not tire of it.
ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.
Erscheint lt. Verlag | 1.6.2007 |
---|---|
Zusatzinfo | Illustrations (chiefly col.) |
Verlagsort | Sydney |
Sprache | englisch |
Maße | 141 x 191 mm |
Gewicht | 698 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
ISBN-10 | 1-86396-601-3 / 1863966013 |
ISBN-13 | 978-1-86396-601-6 / 9781863966016 |
Zustand | Neuware |
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