INCREaSE 2019 -

INCREaSE 2019

Proceedings of the 2nd International Congress on Engineering and Sustainability in the XXI Century
Media-Kombination
XXIV, 1200 Seiten | Ausstattung: Softcover
2020 | 1st ed. 2020
Springer International Publishing
978-3-030-30940-4 (ISBN)
160,49 inkl. MwSt

This book contains the proceedings of the INternational CongRess on Engineering and Sustainability in the XXI cEntury - INCREaSE 2019, which was held in Faro, Portugal, from October 09 to 11, 2019.

The book promotes a multidisciplinary approach to sustainable development, exploring a number of transversal challenges. Among other topics it discusses Climate Changes and Environmental Protection; Renewable Energy; Energy Efficiency in Buildings; Green Governance and Mobility; Water for Ecosystem and Society; Healthy Food; Sustainable Construction; and Sustainable Tourism, offering perspectives from civil, electronics, mechanical, and food engineering.


Chapter 1. Rainfall Trends in Southern Portugal at Different Time Scales (Maria Manuela Portela).- Chapter 2. Nitrate Reductase Activity in Green Macroalgae as an Environmental Indicator of Temperature and Salinity Changes and its Implication for Climate ChangeProjections (Jaime Aníbal).- Chapter 3. Meteorological Drought Assessment in the EasternSlovakia (Martina Zelenakova).- Chapter 4. Spatial and Meteorological Behaviour of Daily Ozone Air Pollution in the Bay of Algeciras (2010-2015) (Inmaculada Rodríguez).- Chapter 5. Projections of Maximum Tidal Inundation Limits of Estuar-ies and Lagoons of the South Algarve, Forced by Mean Sea Level Rise: RCP8.5 Scenario (Dissanayake Sampath).- Chapter 6. Carbon Balance and Ecosystem Services - Golf Courses Environmental Performance in Algarve, Portugal (Manuela Moreira da Silva).

Erscheint lt. Verlag 21.9.2020
Zusatzinfo XXIV, 1200 p. 545 illus. In 2 volumes, not available separately.
Verlagsort Cham
Sprache englisch
Maße 155 x 235 mm
Gewicht 1887 g
Themenwelt Technik Elektrotechnik / Energietechnik
Schlagworte Engineering and Sustainability • healthy food • Natural and Anthropogenic Risks • Renewable Energy and Energy Efficiency • Sustainable Mobility • Tourism and Sustainability • Water and Society
ISBN-10 3-030-30940-1 / 3030309401
ISBN-13 978-3-030-30940-4 / 9783030309404
Zustand Neuware
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