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Scents and Flavors
A Syrian Cookbook
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2020 | Nyu Press
ISBN: 9781479800834
109,99 € (inkl. MwSt)
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Alimentos Saludables
von Fermin Elizabeth Fermin; healthy flavor healthy
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2020 | Lulu.com
ISBN: 9781716731631
113,49 € (inkl. MwSt)
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Botany, Production, and Crop Improvement
von Sameena Begum; PhD Ch. Aruna Kumari; PhD Humberto..
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2020 | Apple Academic Press
ISBN: 9781000507645
147,37 € (inkl. MwSt)
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Arbeitsbuch Küche
Küchenbuch
von Hansjürgen Hassenzahl
Buch | Hardcover
2020 | Auflage: 1 | BoD – Books on Demand
ISBN: 9783746068626
333,00 € (inkl. MwSt)
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Botany, Production, and Crop Improvement
von Sameena Begum; PhD Ch. Aruna Kumari; PhD Humberto..
eBook Download (EPUB)
2020 | Apple Academic Press
ISBN: 9781000517569
147,65 € (inkl. MwSt)
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Food, Race, and Cultural Encounters in Early Modern Literature
von Gitanjali G. Shahani
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2020 | Cornell University Press
ISBN: 9781501748721
187,37 € (inkl. MwSt)
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How Gender and Power Collide in Food Media and Culture
von Emily J. H. Contois
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2020 | The University of North Carolina..
ISBN: 9798890860040
118,92 € (inkl. MwSt)
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What is Cooking
The Action: Cooking, The Result: Cuisine
von Ferran Adrià
Buch | Hardcover
2020 | Phaidon Press Ltd
ISBN: 9781838661335
120,00 € (inkl. MwSt)
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A Worldwide Encyclopedia of Food with Menus and Recipes [2 volumes]
von Dunn John P. Dunn; Byrd Melanie Byrd
eBook Download (EPUB)
2020 | Bloomsbury Publishing (USA)
ISBN: 9798216066262
202,56 € (inkl. MwSt)
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How Gender and Power Collide in Food Media and Culture
von Emily J. H. Contois
eBook Download (EPUB)
2020 | The University of North Carolina..
ISBN: 9781469660769
118,75 € (inkl. MwSt)
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A Worldwide Encyclopedia of Food with Menus and Recipes [2 volumes]
von Dunn John P. Dunn; Byrd Melanie Byrd
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2020 | ABC-CLIO
ISBN: 9781610694568
202,35 € (inkl. MwSt)
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