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Cooking with Cafe Pasqual's

Recipes from Santa Fe's Renowned Corner Cafe [A Cookbook]

von Katharine Kagel

Buch | Hardcover

2006 | Ten Speed Press

ISBN: 9781580086493

32,⁴⁰ € (inkl. MwSt)

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The Anatomy of Dessert

With a Few Notes on Wine

von Edward Bunyard

Buch | Softcover

2006 | Modern Library Inc

ISBN: 9780812971576

17,⁴⁵ € (inkl. MwSt)

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Marinades, Rubs, Brines, Cures and Glazes

400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]

von Jim Tarantino

Buch | Softcover

2006 | Ten Speed Press

ISBN: 9781580086141

23,⁶⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The Harvey House Cookbook

Memories of Dining Along the Santa Fe Railroad

von George H. Foster; Peter C. Weiglin

Buch | Softcover

2006 | Taylor Trade Publishing

ISBN: 9781589793217

18,⁶⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Second Helpings of Roast Chicken

von Simon Hopkinson

Buch | Softcover

2006 | Ebury Press

ISBN: 9780091912321

27,⁴⁰ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Robbing the Bees: A Biography of Honey-The Sweet Liquid That Seduced the World

von Bishop

Buch | Softcover

2006 | The Free Press

ISBN: 9780743250221

20,⁸⁵ € (inkl. MwSt)

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Grillin' Like a Villain

The Complete Grilling and Barbequing Cookbook

von Rick Black

Buch | Softcover

2006 | Stackpole Books

ISBN: 9780811733250

16,¹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Michigan Breweries

von Paul Ruschmann; Maryanne Nasiatka

Buch | Softcover

2006 | Stackpole Books

ISBN: 9780811732994

16,¹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Lorraine Kelly's Baby and Toddler Eating Plan

Over 100 Healthy, Quick and Easy Recipes

von Anita Bean; Lorraine Kelly

Buch | Softcover

2006 | Virgin Books

ISBN: 9780753511473

19,⁹⁰ € (inkl. MwSt)

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Authenticity in the Kitchen

Proceedings of the Oxford Symposium on Food and Cookery 2005

von Richard Hosking

Buch | Softcover

2006 | Prospect Books

ISBN: 9781903018477

37,⁴⁰ € (inkl. MwSt)

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World's Greatest Ever Curries

von Mridula Baljekar

Buch | Softcover

2006 | Southwater

ISBN: 9781844762873

11,²⁰ € (inkl. MwSt)

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House Rules

von Clare Coulson

Buch | Softcover

2006 | Corgi Books

ISBN: 9780552153041

19,⁹⁰ € (inkl. MwSt)

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Kitchen Secrets

The Meaning of Cooking in Everyday Life

von Frances Short

Buch | Hardcover

2006 | Berg Publishers

ISBN: 9781845202743

159,⁹⁵ € (inkl. MwSt)

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Fire and Spice

Parsi Cookery

von Joyce Westrip

Buch | Softcover

2006 | Serif

ISBN: 9781897959411

12,⁴⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Chef on Fire

The Five Techniques for Using Heat Like a Pro

von Joseph Carey

Buch | Softcover

2006 | Taylor Trade Publishing

ISBN: 9781589793064

18,⁶⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Dining with Marcel Proust

A Practical Guide to French Cuisine of the Belle Epoque

von Shirley King

Buch | Softcover

2006 | Bison Books

ISBN: 9780803278264

18,⁶⁵ € (inkl. MwSt)

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Gluten Free French Desserts and Baked Goods

von Valerie Cupillard

Buch | Softcover

2006 | Book Publishing Company

ISBN: 9781570671876

29,⁹⁰ € (inkl. MwSt)

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Cook and Run

155 fixe Rezepte für Läufer, Biker und Walker

von Birgit Lennartz

Buch

2006 | Auflage: 2 | Lauf- u. Ausdauersportverlag

ISBN: 9783897871700

16,⁸⁰ € (inkl. MwSt)

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Ausbildungsprogramm Gastgewerbe / Arbeitsblätter zur Ausbildung Restaurantfachmann..

von Peter Braune; Peter Braune

Loseblattwerk

2006 | Auflage: 4 | Feldhaus

ISBN: 9783882644241

49,⁸⁰ € (inkl. MwSt)

HeartSmart

The Best of HeartSmart Cooking

von Bonnie Stern

Buch | Softcover

2006 | Random House USA Inc

ISBN: 9780679314127

25,⁷⁵ € (inkl. MwSt)

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The Cookbook that Changed the World

The Origins of Modern Cuisine

von T Sarah Peterson

Buch | Softcover

2006 | The History Press Ltd

ISBN: 9780752440262

22,⁴⁰ € (inkl. MwSt)

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Stirring Words

Reflections and Recipers from a Harte Appetite

von Tom Harte

Buch | Softcover

2006 | Southeast Missouri State..

ISBN: 9780976041344

29,³⁰ € (inkl. MwSt)

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The French Don't Diet Plan

10 Simple Steps to Stay Thin for Life

von Dr. William Clower

Buch | Softcover

2006 | Three Rivers Press

ISBN: 9780307336521

21,¹⁵ € (inkl. MwSt)

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The Beans, Lentils and Tofu Gourmet

von Peter Matthews

Buch | Softcover

2006 | Robert Rose Inc

ISBN: 9780778800231

16,¹⁵ € (inkl. MwSt)

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300 Best Chocolate Recipes

von Julie Hasson

Buch | Softcover

2006 | Robert Rose Inc

ISBN: 9780778801443

16,¹⁵ € (inkl. MwSt)

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Champagne

How the World's Most Glamorous Wine Triumphed Over War and Hard Times

von Don Kladstrup; Petie Kladstrup

Buch | Softcover

2006 | Harpercollins

ISBN: 9780060737931

15,⁸⁵ € (inkl. MwSt)

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Please Don't Feed the Bears

(A Vegan Cookbook)

von Asbjorn Intonsus

Buch | Softcover

2006 | Microcosm Publishing

ISBN: 9780977055715

11,²⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The Best 50 Sundaes

von Nancy Root Miller

Buch | Softcover

2006 | Nitty Gritty Productions,U.S.

ISBN: 9781558673175

6,²⁰ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Delicious and Dependable Slow Cooker Recipes

von Judith Finlayson

Buch | Softcover

2006 | Robert Rose Inc

ISBN: 9780778800538

18,⁶⁵ € (inkl. MwSt)

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• Versand in 15-20 Tagen

The Stinking Rose Restaurant Cookbook

von Andrea Froncillo; Jennifer Jeffrey

Buch | Hardcover

2006 | Ten Speed Press

ISBN: 9781580086868

22,⁴⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The No-Salt, Lowest-Sodium Light Meals Book

von Donald Gazzaniga

Buch | Softcover

2006 | St. Martins Press-3pl

ISBN: 9780312335021

20,⁸⁵ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Bernadette Bohan’s The Choice: The Programme

The Simple Health Plan That Saved Bernadette’s Life – and Could Help Save Yours Too

von Bernadette Bohan

Buch | Softcover

2006 | Harper Thorsons

ISBN: 9780007225514

16,²⁰ € (inkl. MwSt)

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Genetically Modified Food

A Short Guide For the Confused

von Andy Rees

Buch | Softcover

2006 | Pluto Press

ISBN: 9780745324395

31,¹⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Tasting Tuscany

Exploring And Eating Off The Beaten Track

von Beth Elon

Buch | Softcover

2006 | Bantam Books (Transworld..

ISBN: 9780553816907

19,⁹⁰ € (inkl. MwSt)

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The Omnivore's Dilemma

A Natural History of Four Meals

von Michael Pollan

Buch | Hardcover

2006 | The Penguin Press

ISBN: 9781594200823

27,⁸⁰ € (inkl. MwSt)

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Modern Japanese Cuisine

Food, Power and National Identity

von Katarzyna J. Cwiertka

Buch | Softcover

2006 | Reaktion Books

ISBN: 9781861892980

37,⁴⁰ € (inkl. MwSt)

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Common Edible and Poisonous Mushrooms of New York

von Alan E. Bessette

Buch | Softcover

2006 | Syracuse University Press

ISBN: 9780815608486

27,³⁵ € (inkl. MwSt)

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Cooking in America, 1840-1945

von Alice L. McLean

Buch | Hardcover

2006 | Greenwood Press

ISBN: 9780313335747

53,⁶⁰ € (inkl. MwSt)

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Peanuts

The Illustrious History of the Goober Pea

von Andrew F. Smith

Buch | Softcover

2006 | University of Illinois Press

ISBN: 9780252073281

18,⁶⁵ € (inkl. MwSt)

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Food Fight!

The Battle Over the American Lunch in Schools and the Workplace

von Julie L. Lautenschlager

Buch | Softcover

2006 | McFarland & Co Inc

ISBN: 9780786426706

37,³⁵ € (inkl. MwSt)

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The Modern Ayurvedic Cookbook

Healthful, Healing Recipes for Life

von Amrita Sondhi

Buch | Softcover

2006 | Arsenal Pulp Press

ISBN: 9781551522043

29,⁹⁰ € (inkl. MwSt)

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Food Culture in France

von Julia L. Abramson

Buch | Hardcover

2006 | Greenwood Press

ISBN: 9780313327971

58,⁶⁰ € (inkl. MwSt)

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• Versand in 15-20 Tagen

La Paella

von Jeff Koehler

Buch | Hardcover

2006 | Chronicle Books

ISBN: 9780811852517

14,⁹⁵ € (inkl. MwSt)

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Eating Like a King

A History of Royal Recipes

von Michele Brown

Buch | Hardcover

2006 | The History Press Ltd

ISBN: 9780752440644

18,⁶⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Slimming World's Curry Feast

120 mouth-watering Indian recipes to make at home

von Slimming World

Buch | Hardcover

2006 | Ebury Press

ISBN: 9780091909260

31,¹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Student's Go Vegan Cookbook

125 Quick, Easy, Cheap and Tasty Vegan Recipes

von Carole Raymond

Buch | Softcover

2006 | Three Rivers Press

ISBN: 9780307336538

17,⁴⁵ € (inkl. MwSt)

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Real Life Entertaining

Easy Recipes and Unconventional Wisdom

von Jennifer Rubell

Buch | Hardcover

2006 | William Morrow

ISBN: 9780060778477

27,³⁰ € (inkl. MwSt)

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River Cafe Pocket Books: Pasta and Ravioli

von Rose Gray; Ruth Rogers

Buch | Softcover

2006 | Ebury Press

ISBN: 9780091914370

18,⁶⁵ € (inkl. MwSt)

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The Food and Cooking of Eastern Europe

von Lesley Chamberlain

Buch | Softcover

2006 | Bison Books

ISBN: 9780803264601

39,⁹⁰ € (inkl. MwSt)

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• Versand in 10-15 Tagen

The American Cookbook

A History

von Carol Fisher

Buch | Hardcover

2006 | McFarland & Co Inc

ISBN: 9780786423422

43,⁵⁵ € (inkl. MwSt)

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• Lieferbar